GREAT FOR DIPPING,
BBQs, SALADS
(& YOUR HEALTH)
THE GREAT ALL ROUNDER
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Source: Instagram

Aussie lamb roast loves Aussie Extra Virgin Olive Oil. Go on - make it great!
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Source: Facebook

A great explanation of why Extra Virgin olive oil is best - and buying Australian even better. It’s fruit - buy local - buy fresh - be healthy. #oliveoil #ExtraVirginOliveOil #australianmade http://goo.gl/XSGl68
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Source: Instagram

Not much beats a fry up for breakfast. If you're good a run is slotted into that morning routine also. Contrary to popular belief, fresh Australian Extra Virgin Olive Oil has a smoke point of around 220c. This makes it ideal for shallow frying. Enjoy brekky!
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Source: Instagram

A bit hard to barbie EVERY day but don't forget to marinate that meat in your secret herbs and spices and Australian Extra Virgin Olive Oil. No matter how you're cooking it this winter it'll taste great. YUM!
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Source: Facebook

Need a brunch idea? YUMMY beans with bacon, avocado and - of course - a generous splash of Australian Extra Virgin Olive Oil. Healthy, tasty and easy. How can you say no? #foodhero #foodideas #oliveoil goo.gl/mo4jXX
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Source: Facebook

Who saw the opening this morning? So exciting! We want to wish the Australian Commonwealth Games Team , and everyone involved in making it all happen, the best of luck for Glasgow 2014. Here’s a quick run down of a few of our amazing athletes to watch extra closely! #aussieheros #CommGames http://goo.gl/B9Akur
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Source: Facebook

Sweet, sweet love of mine. Lemon cake, a dollop of cream and a cup of tea. Winter’s afternoon sorted. #foodideas #afternoon #tea http://goo.gl/Jix9ZN
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Source: Facebook

Surf’s up in South Africa at the J-Bay Open. Australia is looking excellent with a winner in each heat so far! Congratulations - and well played. It’s freezing here! #surfsup #sun #aussieheros http://goo.gl/NSMfvE
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We use several different varieties of olives in our Red Island Extra Virgin olive oil. This allows us to achieve just the right flavour for an all round oil that suits every type of use. Not too robust - not too subtle. ‪
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Source: Facebook

Time for you to be a Masterchef? Try cooking this pork belly at home for your friends and family this weekend. No doubt you’ll be a kitchen hero! #MasterChefAu #fresh #foodie http://goo.gl/ft0evd
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Source: Facebook

Kids lunch box time again! How’s it going? Do you need some lunch box ideas? Here is a handy selection for you. Have a great term three! #aussiekids #healthy #foodideas http://goo.gl/p2QFJI
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Source: Instagram

What vegies are you cooking tonight? Try some brussels sprouts tossed in Extra Virgin olive oil, bacon and a little bit of salt. YUM! You’ll never eat them any other way again.
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Source: Facebook

Are you left scratching your head in the olive oil aisle at the supermarket? Always remember FRESH IS BEST. And for the freshest Extra Virgin olive oil you can’t beat Australian made. Look for the harvest date on the bottle. It’s best consumed within a year of harvesting and once it’s opened, will hold it’s flavour for about 4-6 weeks. #fresh #extravirgin #oliveoil
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It’s the weekend. That means footy, friends and family. What have you got organised to feed them so everyone’s happy and warm? Try this great one pot wonder - Lemon Chicken with Olives. http://goo.gl/4LJM7B
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Another day, another trailer full of fresh olives! It's harvest time.
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10 Benefits of extra virgin olive oil you never knew. The original super food! http://goo.gl/vgBkh4
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These little beauties were on the tree only a couple of hours ago! To make the freshest Extra Virgin olive oil, we need to work fast at Red Island! ‪
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Source: Facebook

Looking for something warm to cook as the nights start to get colder? How about this healthy Chilli Con Carne Recipe? http://uktv.co.uk/food/recipe/aid/634122
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Source: Instagram

Roasted Tomato feta and Asparagus tarts made with red island
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Source: Instagram

Behind the scenes in the April edition